Russell Hobbs 17887 Fastbake Bread Machine Review

Continue reading to learn more about the top features of the machine, along with what people have been saying
about it in Russell Hobbs 17887 Fastbake breadmaker reviews.

Russell Hobbs 17887 Fastbake Breadmaker Specification

Jul 12, 2012  Thought bread making was difficult? With the Russell Hobbs Bread Maker, nothing has been easier and more stylish. Watch the video to learn how to make bread quickly and with a great. Russell Hobbs, the leading small electrical appliance brand. Everything from kettles, toasters, irons, food preparation, table top, deep fryers, vacuum cleaners & cooking/baking appliances. Like most websites Russell Hobbs use cookies to ensure we give you the best experience on our website.

• The Russell Hobbs 17887 Fastbake breadmaker can prepare loaves of bread up to a maximum of 3lb. The other two different loaf sizes it’s capable of cooking are 2lb and 2.5lb.
• The 58 minute rapid bake function is ideal when you’re in a hurry.
• You can find 11 diverse combinations of programmes, which suggests you’ll be able to always include variety to your loaves.
• Russell Hobbs state that the two separate kneading blades gives a better mixing, thus better tasting, loaf of bread.
• Additional features include an LCD display, power cut off function plus a 13 hour delay timer for those who like to get the bread ready for the breakfast.
• “Coolwall” feature ensures that the surfaces don’t get too hot when the breadmaker is being used.

Russell Hobbs 17887 Fastbake Breadmaker Reviews

Generally speaking, the majority of people are pleased using their Russell Hobbs 17887 breadmaker. The appliance has a selection of various programmes, and appears to be capable of cooking high quality bread almost all the time. You’re always free to add your own special ingredients and twists with recipes too.

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There are a few negative aspects also. Firstly, many people have lamented about the breadmakers recipe book which isn’t stated to be 100% perfect. You can’t say everyone has experienced issues with the book though – and it’s often a good approach to have a separate recipe book when purchasing a breadmaker. The jam programme is likewise reported to be unsatisfactory, as the machine isn’t capable to handle a big volume of fruit. Overall , the Russell Hobbs 17887 Fastbake breadmaker reviews are positive about the machine and is worth-trying.

Buy Now.click image to enlargeI have reviewed a couple of such units in the past, the last two years ago was worth a highly commended. The Russell Hobbs 17887 is currently getting on for 30% cheaper than that so all things being equal it should rate well.It is 42x26x27cm and weights around seven kilos. It consists of an oven that opens at the top; it has a fitted loaf tin with paddles in the base.

All the mixing and proving is done by the machine in the loaf tin. All you have to do is measure the ingredients accurately and place them in the tin in the correct order and leave it to do the work.On your first outing you will probably make a loaf during the day to look through the Perspex top to see what is happening, only after around 4/5 of the time do you start to get that wonderful bread smell start to permeate. This is really a family product as the loaf sizes start at 900grams; if that means nothing then a sliced white loaf you buy from the supermarket is 800grams. While the bread when first cooled – yes you do wait for it to cool – it is wonderful with a marvellous crispy crust by day two is ok and on day three you probably want it toasted.The basic white bread recipe is water, butter (marge will work), salt, sugar, strong white flower, dried milk powder (do not use fresh milk as it will curdle) and dried yeast. So most will probably have all but the strong white flower and dried yeast in the cupboard. This takes 3½ hours from start to finish, so make it at lunchtime for tea.In the fourteen page instruction book there are two pages devoted to ten different recipes for you to work from.

Other instructions are clear but read ahead so for instance when nothing appears to happen when you switch on you know the reason it could be up to 30 minutes until there are signs of life.To the right of the lid is a small display that shows the time remaining and markers to show your choice of crust colour – light, medium, dark – and size of loaf – 900, 1150, 1400 grams – each of recipes gives amounts for each size.Above the display are three well marked buttons and below it three more. The right side has a master on/off switch and from the base of the back a hard wired lead 80cm long emerges this is fitted with a 13amp plug, the lead to me was a little short or maybe I just have my plugs in the wrong places.The loaf tin is 22x12x15cm, the paddles fit onto sockets fixed into the base. A small measuring teaspoon and tablespoon is provided to help with measurement. There is also a fairly substantial wire hook and its use does not seem obvious until you have baked your first loaf, it is to enable removal of paddles from inside the baked loaf. Apart from the Basic White loaf you can also make a Quick loaf (just over an hour) but even they say its not great, that’s honesty for you, French, Rapid, Whole Wheat, Sweet, Dough (for Pizza), Sandwich and Gluten Free, those counting will see that is only nine, the tenth recipe – one which I did not try – is to make Strawberry Jam.I tried a total of four different recipes over a four week period and I have my favourite.

A family will probably have several dependant on their ages. The main reason for a the breadmaker is that someone does not need to get up in the middle of the night to make it, the delay once ingredients are emptied into it is up to 13 hours.The Russell Hobbs Bread Maker 17887 is available from their site for £69.99 with free delivery.